Fish Biryani - Fish Biryani in Electric Rice cooker - how to cook Fish biryani in an easy way

Fish Biryani - Fish Biryani in Electric Rice cooker - how to cook Fish biryani in an easy way Fish biryani in Bachelors Kitchen Room\r<br>\r<br>Ingredients:\r<br>Fish\r<br>Basmati Rice\r<br>Water \r<br>Curd\r<br>Oil\r<br>ginger paste \r<br>coriander powder\r<br>onion \r<br>Salt\r<br>black pepper powder\r<br>Garam Masala\r<br>Turmeric Powder\r<br>Red chili powder\r<br>Red chili psat\r<br>curd\r<br>Green chili\r<br>Mint Leaves\r<br>coriander Leaves\r<br>Biryani Masala\r<br>orange food color \r<br>\r<br>Method:\r<br>Clean the fish.Take Fish in a wide bowl. Add Ginger paste,coriander powder,Salt,black pepper powder,Garam Masala powder,Turmeric Powder,Red chili powder,Red chili past,\r<br>curd,Mint Leaves,coriander Leaves some cilantro to the Fish and marinate for atleast 4 hours.\r<br>Wash and soak basmati rice 30 min\r<br>Now cook marinated Fish and Rice add to the electric cooker and turn on the cook button.